Culinary treats booked in advance:
Crisp PORK SHANK

In summer it's hearty with us:
Saturday´s for pre-order!

During our summer opening hours we serve you (with reservation) crisp pork shank fresh from the oven with sauerkraut and bread dumplings, every Saturday at the weekly "Haxen-Abend" in the rustic ambience of the GIGGI Tenne.

Please make a reservation at least 24 hours in advance:
+43 (0) 5254 333 99 or info@giggitenne.at

GIGGI TENNE . RESTAURANT

Carola & Stefan Klotz
Giggijochstraße 21
6450 Sölden
+43 (0) 5254 333 99
info@giggitenne.at

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